Welcome to Bubbas Restaurant and Fish Market, your go-to spot for laid-back seafood delights! Meet Stephen, Philip, and David Hanley, the easy-going trio behind this culinary gem, proudly carrying on the family tradition in Dublin’s cozy Dalkey neighbourhood.

For the Hanleys, food isn’t just a job; it’s a way of life. Growing up in the rhythm of bustling kitchens and lively dining rooms, they learned that great meals are made with love, laughter, and the freshest catch of the day.

From early kitchen adventures to late-night fish market runs, the Hanley brothers have always had a knack for turning the ordinary into something extraordinary. Guided by their dad, Padraic, they’ve embraced the joy of sharing delicious food with friends and family alike.

Now, nestled in the heart of Dalkey, Bubbas invites you to kick back, relax, and dive into a sea of flavour. Whether you’re craving a classic fish and chips or eager to explore the catch of the day, there’s something on the menu to tickle your taste buds. And don’t forget to swing by our fishmongers in Bray, where you can pick up the freshest seafood to recreate that Bubbas magic at home.

So grab a seat, soak in the Dalkey vibes, and let the Hanley brothers treat you to a taste of their family’s seafood-loving heritage. Welcome to Bubbas, where good food and good times are always on the menu!